Walnuts in shell

Get the best of nature Get the best of nature Munshi Panna Walnuts chosen with care for top quality, freshness and a delicious taste. The high-quality nuts (akhrot) have a delicious, rich and nutty taste as well as a their crunchy texture make the perfect selection for snacks as well as cooking.

Cleanly packed to ensure freshness, Munshi Panna Walnuts are naturally nutritious and without artificial colors or preservatives. They’re widely used to make Indian treats, sweets and salads and other festive meals providing nutrition as well as the delicious taste.

Why Choose Munshi Panna Walnuts?

• High-quality walnuts handpicked from the finest sources.

• Nutsy, rich flavor and crisp texture

• Naturally healthy and nutritious

• No preservatives, artificial colors, or preservatives.

• Freshness and hygiene assured packaging

Best Uses

• A healthy daily diet that is nutritious and fills you up

• Indian sweets & desserts

• Breakfast bowls, salads and breakfast.

• Decorations and festive recipes

How to Use

Consume the raw or lightly baked walnuts in the same way or to cook bake, desserts, or baking.

Storage Instructions

Keep it in a cool, dry area. Make sure the bag is tightly sealed for freshness and to ensure the crunch.

Bring nutrition and flavor to your daily diet by eating Munshi Panna Walnuts nutritious crisp, crunchy and tasty